Where to find pomegranate molasses

However, the term "molasses" is quite misleading. While the color of pomegranate molasses is similar to molasses made of sugar cane or sugar beets, pomegranate molasses is not a sweetener but a condiment, and as such added to dishes in small amounts. Pomegranate molasses is an important ingredient in Middle Eastern cooking. The Arabic name dibs rumaan or rub rumaan and the Farsi name rob-e-anar mean "thickened pomegranate juice.

That being said, the taste of pomegranate molasses is much more sour than sweet, and to some palettes it tastes astringent. When pomegranate juice is boiled down to a thick consistency, it loses the bright red color of the pomegranate arils and turns a dark brown, almost black.

Pomegranate molasses and pomegranate syrup are two different names for the same thing and used interchangeably. Calling it pomegranate syrup is just as misleading as pomegranate molasses because it is not sweet like syrup, which has a higher sugar content. The actual pomegranate syrup is called grenadine, a sweet and tart bar syrup used for cocktails.

Grenadine retains the red color of pomegranates although in many products the color is enhanced by red food dye. Pomegranate molasses is sold online, in Middle Eastern markets, some supermarkets, where it is often located in the aisle with international foods. Do note that some brands contain a small amount of added sugar, though not enough to detract from the condiment's signature tart flavor. You can also buy organic pomegranate molasses. Measure content performance. Develop and improve products.

List of Partners vendors. Featured Video. Save It Print. Cook Time 60 mins. Total Time 60 mins. Servings 16 servings. Yield 1 cup. Combine ingredients in a pan and simmer:. Reduce to a syrup:. Store in a jar, chilled:. Nutrition information is calculated using an ingredient database and should be considered an estimate. I keep finding new cool things to do with it. It was great to caramelize onions with.

It has been great drizzled over all kinds of fresh fruits and steamed veggies — it adds a complex fruitiness to all kinds of things I think I'll start playing with it in desserts next.

Steve from Waupaca, WI. Looking for pomegranate sauce? Apply market research to generate audience insights. Measure content performance. Develop and improve products. List of Partners vendors. Pin Share Email. Why It Works Simmering pomegranate juice on the stovetop reduces it without destroying the pigments that give pomegranate molasses its vibrant color and flavor. Featured Video. Recipe Facts. Active: 2 hrs. Total: 2 hrs.

Rate This Recipe. I don't like this at all. It's not the worst. Sure, this will do. I'm a fan—would recommend.