What should fresh fish look like

Add the fish and mix gently. Cover and cook over medium flame, until the fish is done and the gravy turns thick. Let it simmer on low flame. Heat oil in another pan and add the mustard seeds. Let them splutter. Add curry leaves and shallots and saute them until they turns golden brown. Add this to the curry. Switch off the flame, cover and let stand for at least 10 minutes before serving. Unless you stay in a coastal town, fish is transported to various cities and the way it is done plays an important role in maintaining its freshness.

Fresh fish is easily perishable and it needs to be kept on ice or in coolers where the temperature is under 0 degrees. This way it may last for about days in transportation. Therefore, it is recommended to use the fish you buy as soon as possible and not store it for too long. Get some fish home and try this simple recipe to impress your friends and family.

Comments For the latest food news , health tips and recipes , like us on Facebook or follow us on Twitter and YouTube. Story Progress Back to home. How to Tell if Your Fish is Fresh: 5 Tips to Remember Here are five tips to always keep handy while buying fish and making sure it is fresh. Read Time: 4 min. Highlights The flesh of the fish should bounce back on touching. Also read: 5 Health Benefits of Eating Fish.

The first thing while picking up the perfect seafood or fish is to take a look at the appearance of the fish. Make sure that the colour is bright, the eyes don't have a whitish layer and the gills and tail appear fresh. Ensure that it has a slightly slippery texture and there's no discoloration of the flesh. In fact, if you are getting the fish cut into pieces, the flesh of the fresh fish will always ooze out blood and will have a bright pink colour.

To ensure that fish is fresh, just lift the gills and check if the interior of the fish has bright reddish pink colour. This ensures that the fish is freshly sourced from the river or sea. For scrumptious recipes, videos, and exciting food news, subscribe to our free Daily and Weekly Newsletters. A weekly guide to the biggest developments in health, medicine and wellbeing delivered to your inbox. Thank you for subscribing! Your subscription is confirmed for news related to biggest developments in health, medicine and wellbeing.

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Why do happy people cheat? For fish markets specifically, a lot of customers means that fish gets sold quickly and fresh catches are brought in regularly. Most food stores are less busy during weekdays. Watch the fish counter specifically for a few minutes and see if anyone buys something.

If some time goes by and customers seem to be avoiding the fish area, this is also a good indication that you should avoid it too. Avoid a store with an overly fishy smell. Fresh fish does not have a strong fish odor. Accordingly, neither should a store that sells fresh fish. If you walk into a market and are overwhelmed by the fishy smell, it means there is spoiled fish in the area. Fresh fish markets should smell more like salt water. There is some fish smell, but not a pungent, ammonia-like odor.

Search the store for signs of poor sanitation like puddles and dirty floors. If a store looks dirty, you can assume that its food isn't the freshest. Take a walk through the aisles of a store before making a purchase and check its sanitation level.

Puddles on the floor from melted ice, dirty floors, cleaning products near food, and unpleasant smells are all indications that a store does not follow sanitary procedures closely. Look for nicely-arranged and labeled fish. Fish pieces like heads and scales shouldn't be visible or near the fresh fillets. Look for a store with glass counters that you can see behind. A store that doesn't let you see behind its counters could be hiding unsanitary conditions. Check that all products are clearly labeled.

In the US, federal law states that all food products must be clearly labeled. Check any fish market to see if all the products are labeled. Very reputable dealers will include the date that the fish was caught as well. Sometimes labels are technically accurate, but still misleading. But a frozen fish will never have the taste of a freshly-caught one, so avoid a product like this if you only want fresh fish. Consider shopping at a different store where employees let you see the fish up close.

However, they should still be willing to show you the eyes, gills, and skin to determine if it is fresh enough. Find a website to buy fresh fish online. If there isn't a fresh fish market near you, some websites specialize in delivering fresh fish packed in ice right to your doorstep. Search online for a reputable dealer with good reviews. Look for sellers that pack the fish as soon as its caught for the freshest options.

Some of these expenses can be very high, depending on where you live and what you order. Don't hesitate to contact a seller if you have questions about their service. Ask when the fish is shipped out to determine how fresh their product is. Is fish safe for consumption if the gills are brown and the stomach smelly, but the flesh is bright and has no odor?

No - follow Julia Child's definition of a good fish: the eyes should be clear, the gills a deep red, and there should be no "fishy" smell present. Not Helpful 5 Helpful Not Helpful 3 Helpful 9. Not Helpful 4 Helpful 7. Red eyes could be caused by trauma of some sort. What you should look for is bright red gills, a mild smell of ocean, eyes that have not sunken in, and skin that is firm and slowly goes back if you push it. Not Helpful 3 Helpful 6.

Include your email address to get a message when this question is answered. Remember that a fish that was frozen is still fine to eat. Helpful 0 Not Helpful 0. Cook fish the same day you buy it for the freshest meal. Building a relationship with a fish dealer is a good way to get the freshest fish. You can ask them what the freshest catch of the day is. Submit a Tip All tip submissions are carefully reviewed before being published. By using this service, some information may be shared with YouTube.

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