How does spaghetti smell

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Scented - perfumed, fragrant, aromatic, it does smell opposite to odorless or unscented. Smelly - reeking of foul perfume, malodorous, putrid, fetid, stinking, moldy, stale - not sweet and fragrant.

Stinking - foul smelling, reeking, rotten, putrid, fetid, rank, malodorous - not fresh, sweet and fragrant. Hopefully, you will not find anything like it on your plate, although some would argue that certain very much appreciated cheeses stink. Stuffy - oppressive, stifling, hot, the aroma goes to your head - probably no fresh. Sweet - pleasing and easy on the palate, it can go from genteel and nice, to delightful and attractive, tends to be satisfying, enjoyable and rewarding, might be sugary, probably fresh, pure and appealing - it would not be harsh, foul or unappealing.

Breadcrumb Home Describing aroma. Describing aroma. Describing aromas We know that anything nutritious tastes and smells good. How does it smell? Ambrosial - divine, sweet smelling, fragrant, aromatic. Anosmic - odorless, no smell at all.